?Legacy Craftsmanship Since 1628?: Zhangxiaoquan, with nearly 400 years of knife-making expertise, delivers exceptional quality and time-honored craftsmanship you can trust. | ?Versatile Chinese Meat Cleaver?: This multi-functional knife excels at cutting, slicing, dicing, and mincing, making it ideal for meats, vegetables, and fruits in both home and restaurant kitchens. | ?High-Carbon 40Cr13 Stainless Steel Blade?: Experience superior sharpness, durability, and corrosion resistance with this high-hardness blade, designed for precise and effortless cutting. More durable than standard cleavers. | ?Ergonomic ABS Handle?: Enjoy a comfortable, non-slip grip that minimizes fatigue, even during extended use, providing enhanced control and safety. | ?One-Piece Construction for Easy Cleaning?: The seamless, full-tang design prevents food buildup, ensuring easy cleaning and improved hygiene.

Size: 29cm x 7cm | Stainless-steel blade | Perfect for chopping meat & vegetable and cutting bones

?Multi-functional Knife?: This MOSFiATA Super Sharp Nakiri Knife is made of high-quality German stainless steel that resists rust, corrosion and discoloration. It can be used for your daily kitchen tasks of chopping, slicing, dicing and mincing of all kinds of meat, vegetables, fruits and bread. Great for professional chefs, culinary experts, food caterers and for novice home chefs. | ?Ultra-Sharp Edge?: Sharpness is key. Hand-polished by craftsmen with decades of experience to ensure its durability. The thickness of this kitchen knife is 2.5mm. Its hand-polished edge is 14-16 degrees per side, which is sturdy and sharp to get the job done perfectly. | ?Sturdy Ergonomic Design?: The solid Micarta handle minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip. Even after prolonged use, your palm and wrist will not fatigue. Ideal for both people who cook frequently and those who just like preparing snacks. The durability and reliability of the kitchen knife are secured by the triple rivet design that attaches the handle firmly onto the blade. | ?Size and Weight?The standard length of the nakiri chef knife is 7-inch and is much easier to manipulate for different functions such as chopping, mincing, dicing, and slicing. Our chef's knife weighs 8.8 oz, which makes you feel more durable and effortless to cuts easily through large pieces of food. | ?The Perfect Gift?: The knife comes in a high-quality black gift box, making it the perfect gift for a mother, father, grandparent or friend. Plus, with the knife sheath, young children and other family members will be protected from injury. Note: it is not Damascus steel.

Premium Stainless steel - 3 layer high quality clad 50Cr15 stainless steel of high carbon core steel performs excellent hardness, durability and sharpness maintaining. Outside layers of low carbon steel does well in toughness, corrosion resistance and plasticity. The combination of two steels makes this Chef Knife perfectly work. | Ergonomic Handle - Ergonomically designed wooden handle is anti-slip and anti-freezing and firm to grip avoiding harms to your hand while using the meat cleaver. | Blade Craftsmanship - Vacuum heat treatment endows the steel with best mechanical property. Black non-stick coating avoids food sticking on the blade. Full tang blade is more stable and safer. | Full Purpose Cleaver - Ultra sharp blade edge design and well balance of this knife make it perfectly for cutting, slicing, dicing and mincing meat, vegetable. Wide blade is able to smash garlic. It is suitable for homes and restaurants. | Product Guarantee - SHI BA ZI ZUO is 100% quality guarantee for its products and hand wash is recommended.

Multipurpose Cleaver Knife: The cleaver is the ideal tool for disjointing cuts, carving thicker meat or heavy ingredients. Our classic 7" cleavers also suitable for daily kitchen tasks, like chopping, shredding, slicing, deboning, cutting meat, vegetables and fruits, and flattening garlic. | Premium HC Stainless Steel: PAUDIN meat cleaver is made of high-carbon stainless steel, boasts a Rockwell hardness of 56+, which ensures the blade stronger and durable, provides long-lasting sharpness and edge retention. Rust and corrosion resistant, easy to re-sharpen and maintain. | Ultra Sharp Blade Edge: The meat knife's blade is hand sharpened by artisans with a 2.3 mm thickness, V-shaped edge has a 16° angle on each side. The extremely sharp edge can cut through cartilage and whole chickens quickly, while the wide and slightly curved blade cut large vegetables evenly, like squash and root vegetables. | Ergonomic Wooden Handle: The ergonomic design allows the Chinese kitchen knife flexible to maneuver, reduces slicing resistance, no fatigue even after prolonged use. Luxury pakkawood handle provides a comfortable grip without slipping, is recommended to hand wash, dry for storage. | Gift Choice: Chopping knife comes with a sheath in exquisite box, it is an ideal gift for home cooks, professional chefs on birthday, housewarming, Thanksgiving, Christmas, Father's Day.

4CR13 STAINLESS STEEL & EXQUISITE WORKMANSHIP ---- Our knife is produced by professional workers with abundant knife-making experience. In the quenching - hammer -tempering- clamping steel - hammer -quenching- tempering and other continuous cycle operations.This operation guarantees the hardness and sharpness of this kitchen knife. If uses it correctly. You can use the kitchen knife 15--20 years. | ERGONOMIC HANDLE-CHICKEN WING WOOD ---- The ergonomic handle provides a comfortable grip and high maneuverability. The cutting core and handle are seamlessly attached, prolonging life of kitchen knives. It's safe and giving good leverage when cutting. The Chicken Wing Wood handle is Heat, Cold, and Moisture resistant and has a full tang for added strengt. | MEAT CLEAVER WITH ROUND BROAD BLADE ---- This cleaver cuts easily through large pieces of meat, vegetables, and fruits like squash,melon and pineapple.The side of the blade can be used for crushing garlic and some spices. Its broad blade also serves as a spatula to carry prepared ingredients to the wok or bowl. So, it is a great cleaver for kitchen prep works. | DURABLE BUTCHER KNIFE ---- This meat cleaver can easily handle butchery, fishing, hunting, camping, survival and outdoor grilling. Meat cleavers are easy to resharpen, cleaver knives are easy to clean, cleavers are easy to maintain, and cleaver edges are sharp and durable. This is a very functional and impeccable cleaver knife. The solid design of the cleaver gives the cleaver knife good strength and durability. | MEAT CLEAVER IS EASY TO CARE ---- Please keep the meat cleaver clean and dry after use;rinse well and let the meat cleaver dry. it is recommended to wash the meat cleaver by hand to keep the good quality of the blade. clean and maintain the meat cleaver. wash and dry the meat cleaver by hand to keep the edge of meat cleaver and keep the meat cleaver sharp.

Shun Classic Vegetable Cleaver has a 7” wide, square blade, ideal for vegetable preparation; razor-sharp edge perfect for slicing while flat surface of blade is utilized for crushing garlic cloves | The Shun Vegetable Cleaver has a solid feel, yet offers nimble execution of slicing and dicing; powerful enough to handle cabbage and precise enough for smaller ingredients | VG-MAX steel cutting core is a proprietary Shun formula, an innovative upgrade from the VG10 version, with increases of cobalt, chromium, carbon and tungsten, to create the Shun “super steel” | The D-shaped handle is made of ebony PakkaWood, a genuine hardwood infused with resin, producing a water resistant and durable handle, perfect for constant use and easy cleaning | Shun Classic 7-inch Vegetable Cleaver is a kitchen must-have and a perfect gift for cooks, grandparents, homeowners, entertainers, newlyweds, hostesses or to keep as a personal treat

?Versatile Purposes - The 7" Chinese kitchen knife easily handles the culinary task. No matter cutting, slicing, mincing or dincing meat, veggies and fillets, this knife always look so good for its superb performance. | ?Precise Sharp Blade - It features the excellent properties for extraordinary sharpness and corrosion resistance ability. 15 degree edge with 2.2mm thickness blade is perfectly for precise cuts for home and restaurant. | ?Solid Rosewood Handle - Sleek finish rosewood handle gives great balance and decent weight to the knife, which is more robust. Ergonomic design well fits hand and enables comfortable/secure grip. | ?Manufacture Process - Vacuum heated treatment endows exceptional rockwell hardness at 55-57HCR. Wet-sharpen Honed Tech further boosted the sharpness with long lasting. Each knives strictly passed hundreds of process. | ?Product Guarantee - SHI BA ZI ZUO is 100% quality guarantee for its products and hand wash is recommended.

?Stainless steel - It is made with precision from a single piece of purified steel ensuing the knife in great performance of rust resistance and durability | ?Heavy duty blade - It is a weighted cleaver knife designed for chopping bones. The heavy blade gives extra power to chop through hard-skinned and bone items and to pound and tenderize meat. | ?Handle - The handle is made from ABS and cast steel for excellent industrial strength and stability that will last for long time. Curved shape design handle well fits the palm reducing hand and wrist fatigue | ?Precise Craftsmanship - Each knife is hand polish producing a sleek blade and smooth grip with super sharp cut. Unique treatment creates long lasting sharpness | ?Product Guarantee - SHI BA ZI ZUO is 100% quality guarantee for its products and hand wash is recommended

Sharp Vegetable Cleaver: The weight is 8.5 oz, 2.1 mm thick blade. It is lightweight, women's special knife. The blade is thin and sharp, suitable for chopping fruits, vegetables, sushi and cheese. | Whole High Carbon Stainless Steel Forged: It is made of high-quality 30Cr13 stainless steel, which performs well in rust and corrosion resistance. Wet grinding on the edge by experienced artisans ensures its lasting sharpness. Heat forging process gives the knife great performance in toughness for chopping. | Ergonomic Stainless Steel Handle: The handle is made of stainless steel which is easy to grip, and maintains the durability of the handle, reducing the numbness or fatigue of the fingers and wrist by gripping the knife for a long time. Very dense product with great water resistance. | Sturdy Full-tang Design: Our knife’s fully forged construction proffers immense durability and flawless transition from the handle to the blade. The butcher knife offers full bolster which provides stability and ensures safety. It is suitable for both home and restaurant kitchens. | 100% Lifetime After-sales Service: Contact us with any questions, our professional customer support is always here for you! It is a wise choice for a gift for mother, wife, culinary students, home cooks, professional chefs, etc.