Multipul Functions : Available for different heavy duties, such as steaks, bones, chickens, fishes and ect. | Super Quality : Twice Tempering Process, 5Cr15Mov high quality stainless steel, pure material net weight 0.88KG. | Easy to Use : Ergonomic handle design, strong hard rosewood, hook and damping hole, all makes chopper knife easy and convenient to use, no pain or tiring for hard work. | Package: Good paper box and extra care by desiccant. | Long Warranty : 1 year warranty after the purchase date and continuous support.

MULTI- FUNCTIONAL MEAT CLEAVER --- This Multi-Purpose Heavy Duty chopping knife is fantastic, though it looks special but really functional. It made of high quality 208 steel,easy maintenance, edge retention and long lasting sharpness. helps you cut food effortlessly neatly like chopping through butter. This dual sided one is high quality and perfect. This is a fantastic addition to your kitchen knives. | DOUBLE EDGES DESIGN ---- This Meat cleaver gives you a extraordinary experience on cooking tasks because of its double edges - to cut meat in a flash with the sharp edge and break down bones with the thick side. Smashing bones with the meat cleaver knife spine is not a problem! Perfect for home and restaurant kitchen.Easy resharpening, cleaning and maintenance. | UNIQUE PRETTY FORGED PATTERN ---- After thousands of times of hammering the blade by workers with more than 30 years of experience, the carbon content of the blade is more uniform, the hardness is higher, and the blade edge is sharper and durable. Our forged exquisite pattern elaborately not only looks attractive, but helps to prevent foods from sticking. | The Meat Cleaver appears that a lot of thought was given to the design, and pairing that with solid craftsmanship built a solid knife. If used correctly. The kitchen knife can be used for 15 - 20 years. | ERGONOMIC DESIGN ---- This handle of this meat cleaver is made of pp Imitation wood grain with triple riveted that can prevent from slipping and provides comfortable grip. The full tang handle is dense and compact, deterring any water damages and avoiding splitting. It creates a safe well-balanced non-slip grip to minimize numbness or pain on the palm and wrist. You will not fatigued even after prolonged use! The hole of blade allow you hang it on your kitchen wall so as to convenient to take. | A wild and powerful look makes your kitchen look less monotonous. | MULTIPURPOSE ----Designed to be multipurpose sharp chopping knife for professional applications and the kitchen knife can be used for your daily kitchen tasks, suitable for cutting, chopping, dicing, slicing with meat, vegetables, fruits, bread and bones. It is a meat cutting knife for both home and restaurant. This hand forged bone chopper is built to last. Our signature and ancient blacksmithing technique ensures a razor-sharp blade. | NOTE ---- The cleaver knife is made of high carbon steel. You may need to hand-wash it after each use, keep it clean and dry to resist rust. But the steel has high hardness and makes the blade ultra sharp, outperform common stainless steel kitchen knife. With reasonable maintenance, our forged meat cleavers have an extraordinary performance in edge-retention and a longer service life.

Traditional Japanese Hand Forging: Professional Japanese chef's knife inherits the traditional Japanese hand forging method, combined with advanced technology and materials. Persistence through 45 days of hand forging to complete a kitchen chef knife | High Quality Cooking Chef Knives: Boning chef knife is made of 3 layers of top grade 9CR18MOV high carbon steel. Ultra-thin 4.1 mm sharp blades keep fruits, vegetables and meats in optimal condition while cutting | Solid Rosewood Knife Handle: The Japanese high carbon knife is made of precious summer sourwood wood from Southeast Asia. And features an ergonomically designed octagonal balanced wood handle; minimizing wrist tension | Perfect Cooking Cookware Choice: Japanese knives combine high-end materials and first-class craftsmanship; comfortable for home cooks and professional chefs alike. And with professional box packaging is perfect for family and friends at special days | High Carbon Knives Important Notes: MITSUMOTO SAKARI products pass strict quality audits

Premium Stainless steel - 3 layer high quality clad 50Cr15 stainless steel of high carbon core steel performs excellent hardness, durability and sharpness maintaining. Outside layers of low carbon steel does well in toughness, corrosion resistance and plasticity. The combination of two steels makes the Cleaver Knife perfectly work. | Ergonomic Handle - Ergonomically designed wooden handle is anti-slip and anti-freezing and firm to grip avoiding harms to your hand while using the meat cleaver. | Blade Craftsmanship - Vacuum heat treatment endows the steel with best mechanical property. Black non-stick coating avoids food sticking on the blade. Full tang blade is more stable and safer. | Full Purpose Cleaver - Ultra sharp blade edge design and well balance of this knife make it perfectly for cutting, slicing, dicing and mincing meat, vegetable. Wide blade is able to smash garlic. It is suitable for homes and restaurants. | Product Guarantee - SHI BA ZI ZUO is 100% quality guarantee for its products and hand wash is recommended.

? One Piece High Quality Steel - This heavy duty butcher cleaver is made from one piece 40Cr14 stainless steel. Unique heat treatment forging process gives the knife great hardness and toughness for chopping. | ? Heavy Duty Cuttings - The weight of this knife is more than 850g for strong force and is wight heavier for clear chops. It is designed for heavy duties of chopping lamb, beef marrow, pork bones such kind of big bones. | ? Full-length Knife Tang - The knife blade extends into the handle giving the knife great stability and extra weight. Thick and strong knife spine adds more weight and strength for cuttings. The hefted blade can be also used to tenderize meat and bones. | ? Natural Ergonomic Rosewood Handle - Rosewood scales wrap up the tang and are fixed with rivets for stability and security. Wooden handle is comfortable to hold and anti-freezing. Extended handle is easier to gives forces in chopping. | ? Fine Craftsmanship - The knife tip, heel and spine are carefully polished to remove any possible burr and flashing. Long handle gives a nice grip and "pivot point" for the cutting stroke.

MINIMALISTIC DESIGN - Sleek and stylish wooden knife block made from natural rubberwood and teak featuring five universal knife slots to organise your kitchen knives in the positions that suit you best | SAFE STORAGE - The Furi Pro Wooden Knife Block has five universal knife slots for blades up to 23cm (9in) in length and 5.5cm (2in) in width, meaning that it can accommodate almost any kitchen knife | PROTECT YOUR KNIVES - The anti-slip feet hold the block in place on your kitchen benchtop to keep your favourite knives safe and secure, while the modern and sleek design looks great in any kitchen | PREMIUM QUALITY - Designed in Australia, this stable and sturdy knife holder is made from high-quality materials that will last for years, making this block a must-have for any chef or home cook | WHAT YOU GET - Furi Pro Wooden Block with anti-slip feet and five universal knife slots to organise your knives in the positions that suit you best, made from rubberwood and teak

<br> BEST IN CLASS: Visually Stunning, Satisfying Heft, Premier Meat Cleaver, an ideal Gift for any Home or Professional Kitchen Cook. Chinese Style Chef Knife. Perfect for Cutting, Chopping, Slicing, De Boning, Cleaving Meats, Light Bone, Vegetable, Coconut, Whole Chickens and More with Ruthless Efficiency bringing Excitement back to Cooking. Heavy Duty, yet Solid and Nimble giving You Extreme Cutting Power – give it a try, you will see! | <br> QUALITY GERMAN STEEL: Unlike a lot of the competition who use cheap steels that will rust, dent and wear out, Rust, Corrosion and Stain Resistant that boasts an optimum 56 Rockwell Hardness meaning the Blade is Tough, Hard with Exceptional Edge Retention. Butcher Cleavers / Chopper Cutlery Never Looked or Felt So Good! | <br> Pure handmade polished wooden handle, Highly corrosion resistant stainless steal and iron.Excellent comfort and durability | <br> VALUE & PERFORMANCE: The Ultimate Restaurant Class Cutter Butchering Chef’s Knife – Chop Large or Small Meat cubes, light bones, even Coconut like slicing through butter. Take Your Culinary Skills to the Next Level. Set in an Ultra Premium Packaging Box making it Perfect for Gifting. Wield the Power! | <br> Have confidence that the blade will not slip with the security of the ergonomic grip 100% satisfaction or money back, try it risk free and hope you love it.

Multipurpose Cleaver Knife: The cleaver is the ideal tool for disjointing cuts, carving thicker meat or heavy ingredients. Our classic 7" cleavers also suitable for daily kitchen tasks, like chopping, shredding, slicing, deboning, cutting meat, vegetables and fruits, and flattening garlic. | Premium HC Stainless Steel: PAUDIN meat cleaver is made of high-carbon stainless steel, boasts a Rockwell hardness of 56+, which ensures the blade stronger and durable, provides long-lasting sharpness and edge retention. Rust and corrosion resistant, easy to re-sharpen and maintain. | Ultra Sharp Blade Edge: The meat knife's blade is hand sharpened by artisans with a 2.3 mm thickness, V-shaped edge has a 16° angle on each side. The extremely sharp edge can cut through cartilage and whole chickens quickly, while the wide and slightly curved blade cut large vegetables evenly, like squash and root vegetables. | Ergonomic Wooden Handle: The ergonomic design allows the Chinese kitchen knife flexible to maneuver, reduces slicing resistance, no fatigue even after prolonged use. Luxury pakkawood handle provides a comfortable grip without slipping, is recommended to hand wash, dry for storage. | Gift Choice: Chopping knife comes with a sheath in exquisite box, it is an ideal gift for home cooks, professional chefs on birthday, housewarming, Thanksgiving, Christmas, Father's Day.

4CR13 STAINLESS STEEL & EXQUISITE WORKMANSHIP ---- Our knife is produced by professional workers with abundant knife-making experience. In the quenching - hammer -tempering- clamping steel - hammer -quenching- tempering and other continuous cycle operations.This operation guarantees the hardness and sharpness of this kitchen knife. If uses it correctly. You can use the kitchen knife 15--20 years. | ERGONOMIC HANDLE-CHICKEN WING WOOD ---- The ergonomic handle provides a comfortable grip and high maneuverability. The cutting core and handle are seamlessly attached, prolonging life of kitchen knives. It's safe and giving good leverage when cutting. The Chicken Wing Wood handle is Heat, Cold, and Moisture resistant and has a full tang for added strengt. | MEAT CLEAVER WITH ROUND BROAD BLADE ---- This cleaver cuts easily through large pieces of meat, vegetables, and fruits like squash,melon and pineapple.The side of the blade can be used for crushing garlic and some spices. Its broad blade also serves as a spatula to carry prepared ingredients to the wok or bowl. So, it is a great cleaver for kitchen prep works. | DURABLE BUTCHER KNIFE ---- This meat cleaver can easily handle butchery, fishing, hunting, camping, survival and outdoor grilling. Meat cleavers are easy to resharpen, cleaver knives are easy to clean, cleavers are easy to maintain, and cleaver edges are sharp and durable. This is a very functional and impeccable cleaver knife. The solid design of the cleaver gives the cleaver knife good strength and durability. | MEAT CLEAVER IS EASY TO CARE ---- Please keep the meat cleaver clean and dry after use;rinse well and let the meat cleaver dry. it is recommended to wash the meat cleaver by hand to keep the good quality of the blade. clean and maintain the meat cleaver. wash and dry the meat cleaver by hand to keep the edge of meat cleaver and keep the meat cleaver sharp.

?Stainless steel - It is made with precision from a single piece of purified steel ensuing the knife in great performance of rust resistance and durability | ?Heavy duty blade - It is a weighted cleaver knife designed for chopping bones. The heavy blade gives extra power to chop through hard-skinned and bone items and to pound and tenderize meat. | ?Handle - The handle is made from ABS and cast steel for excellent industrial strength and stability that will last for long time. Curved shape design handle well fits the palm reducing hand and wrist fatigue | ?Precise Craftsmanship - Each knife is hand polish producing a sleek blade and smooth grip with super sharp cut. Unique treatment creates long lasting sharpness | ?Product Guarantee - SHI BA ZI ZUO is 100% quality guarantee for its products and hand wash is recommended